Dinner Set Menu

SEPTEMBER - OCTOBER

GASTRONOMIC MENU $ 48.50

(5 Courses)

DISCOVERY MENU $ 38.50

(4 Courses)

Starter

ញាំបង្គាខាត់ណាទឹកភ្នែក

Prawn Salad with Koh Kong Yoghurt Sauce

Pan-seared prawn, crunchy vegetables, served
with fresh herbs

Soup

សម្លប្រហេីរខ្ទិះទំពាំងសាច់មាន់

Young Bamboo Soup

Slow-cooked chicken, bamboo shoot, young corn, mixed green leaves

Refresher of the day

Main Course

ត្រីឆ្ពង់ចៀន ជាមួយទឹកជ្រលក់ក្រូចសើច

Grilled Seabass With Kaffir Lime Sauce

Coated with crumbles, mashed broccoli, sauteed vegetables

ទ្រូងទាអាំង ជាមួយទឹកជ្រលក់ឡុកឡាក់

Grilled Duck Breast with Lok Lak Sauce

Marinated duck breast, mashed sweet potato, served with vegetables and Lok Lak sauce

Dessert

នំពោតចំហុយ

Sweet Corn Cake

Served with cashew nut ice-cream

All prices are subjected to 10% VAT and 7% service charge